RESTAURANT WASTE POLLUTED DITCH FOR A YEAR


Environmental Panorama
London – United Kingdom
May of 2006

30-May-2006 - A restaurant in Caxton Gibbett, Cambridgeshire seriously polluted a local watercourse for a year despite warnings from the Environment Agency and today (Tues) owner Fook Yu Yeung was fined a total of £13,500 and ordered to pay full costs of £2,226 at Ely Magistrates’ Court.

Yeung is the owner of the Yim Wah House Restaurant off the A428 near Cambridge which has its own sewage treatment plant to treat sewage and waste water produced by the restaurant.

Treated, cleaned water can be discharged into a small ditch which runs in to West Brook but the waste water that came from the plant was not clean enough and it polluted the ditch with high levels of pollution.

Six times between December 2004 and December 2005 when an Environment Agency officer visited the restaurant there was grey, smelly liquid in the ditch with a high ammonia content and a high BOD. (See notes).

Yeung was verbally reminded each time of his environmental responsibility and follow-up letters re-iterated that and he was warned that enforcement action could be taken.

Yeung’s daughter who manages the restaurant said new parts were being fitted to the treatment plant but the company which serviced it said in a letter that in their opinion the restaurant needed a different treatment plant.

The Environment Agency said the breaches of the Discharge Consent were forseeable. Yeung knew that the sewage treatment plant wasn’t working properly but allowed the pollution to continue.

A condition of the discharge is that no more than 20mg/l of biochemical oxygen demand (BOD), 10mg/l of ammonia and 40mg/l of suspended solids should be present.

Tests of the watercourse showed that BOD was between 115mg/l and 403mg/l, ammonia was between 39.8mg/l and 50.3mg/l, and suspended solids was between 63mg/l and 279mg/l.

Alternative action could have been taken to prevent the continued polluting discharge into the ditch, such as tankering the effluent away for disposal.

Magistrates were told that Yeung received a formal caution in 2004 for two offences of causing polluting matter (sewage effluent) to enter the ditch on 9 April and 7 May 2003 in very similar circumstances.

After the hearing Environment officer Claire Magee said: ‘The discharge from Yim Wah House over the past year has been more like raw sewage than properly treated waste water. As a result the ditch has become grossly polluted and extremely smelly. I hope today’s result makes businesses aware that causing pollution in any watercourse, including drainage ditches, is unacceptable.’

Magistrates told Yeung: ‘The levels of contamination were dangerously above the consent limit and even above the typical levels of untreated sewage.’

Charges:
1. On or about 21 December 2004 at Yim Wah House Restaurant, Ermine Street, Caxton Gibbet, Cambridgeshire, you did breach the conditions of a Discharge Consent, in that you discharged trade or sewage effluent into controlled waters, namely a tributary of West Brook, outside the parameters of your consent conditions. Contrary to s.85(6) Water Resources Act 1991. Fined £1,000.

2. On or about 3 June 2005 at Yim Wah House Restaurant, Ermine Street, Caxton Gibbet, Cambridgeshire, you did breach the conditions of a Discharge Consent, in that you discharged trade or sewage effluent into controlled waters, namely a tributary of West Brook, outside the parameters of your consent conditions. Contrary to s.85(6) Water Resources Act 1991. Fined £1,500

3. On or about 22 July 2005 at Yim Wah House Restaurant, Ermine Street, Caxton Gibbet, Cambridgeshire, you did breach the conditions of a Discharge Consent, in that you discharged trade or sewage effluent into controlled waters, namely a tributary of West Brook, outside the parameters of your consent conditions. Contrary to s.85(6) Water Resources Act 1991. Fined £2,000

4. On or about 9 August 2005 at Yim Wah House Restaurant, Ermine Street, Caxton Gibbet, Cambridgeshire, you did breach the conditions of a Discharge Consent, in that you discharged trade or sewage effluent into controlled waters, namely a tributary of West Brook, outside the parameters of your consent conditions. Contrary to s.85(6) Water Resources Act 1991. Fined £2,500

5. On or about 6 September 2005 at Yim Wah House Restaurant, Ermine Street, Caxton Gibbet, Cambridgeshire, you did breach the conditions of a Discharge Consent, in that you discharged trade or sewage effluent into controlled waters, namely a tributary of West Brook, outside the parameters of your consent conditions. Contrary to s.85(6) Water Resources Act 1991. Fined £3,000

6. On or about 9 December 2005 at Yim Wah House Restaurant, Ermine Street, Caxton Gibbet, Cambridgeshire, you did breach the conditions of a Discharge Consent, in that you discharged trade or sewage effluent into controlled waters, namely a tributary of West Brook, outside the parameters of your consent conditions. Contrary to s.85(6) Water Resources Act 1991. Fined £3,500

Notes to Editors:
• BOD (Biochemical Oxygen Demand) is a measurement of the amount of oxygen removed from a watercourse sample as an organic substance breaks down. The higher the measurement, the more polluting its effect on the watercourse.

 
 

Source: Environment Agency – United Kingdom (http://www.environment-agency.gov.uk)
Press consultantship (Rita Penman)
All rights reserved

 
 
 
 

 

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